| Production Details | |
|---|---|
| NOM : | 1459 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks, Fermentation with fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Flavored Tequila, Agave Nectar added |
This the “standard reposado”. Not the Special Craft or Extra Blend. Just the standard issue 40% Mexican release. Nose: Caramel and citrus, followed up with fruit, and agave notes. Some pungent minerals mingled with pineapple. Flavor: Butterscotch, vanilla, black pepper and orange peel. Finish: Rounded fruit and medium pepper.