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Las calificaciones más recientes de nuestros miembros.

138 calificaciones hoy 3,602 en línea
  • Bob McFadden Bob McFadden calificó hace 3h
    Espolon Blanco Espolon Blanco
    71 PUNTAJE

    “Heard people describe Espolon as a good budget friendly tequila. I’m in a state controlled liquor location and wanted to try for an alternative & for my palate. The nose seemed promising but first sip I got a burn with alcohol taste. Score dropped because I’m not recommending or drinking again. ”

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  • Jon Novak Jon Novak calificó hace 5h
    Mapelo Blanco Mapelo Blanco
    88 PUNTAJE

    “Super vegetal nose. Little pepper on palate ”

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  • + Nuevo producto agregado hace 5h

    Ahora disponible en nuestra base de datos.

  • + Nuevo producto agregado hace 5h

    Ahora disponible en nuestra base de datos.

  • + Nuevo producto agregado hace 5h

    Ahora disponible en nuestra base de datos.

  • + Nuevo producto agregado hace 6h

    Ahora disponible en nuestra base de datos.

  • SM Spankie Mart calificó hace 8h

    “Lots of flavours. The apple certainly shines through.”

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  • Marcos Liang Marcos Liang calificó hace 15h

    “Lot No 3, tasted on 7-18-26. Aroma: intense cooked agave, acidity, light earthiness, slightly spicy, light green vegetal notes, cooked agave note becomes slightly sweet. Palate: confirms aromas perceived, light fruitiness, spicy. Finish is long, cooked agave, light spiciness with light green vegetal notes persist. ”

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  • Marcos Liang Marcos Liang calificó hace 16h

    “Edition 2025, tasted on 7-17-26. Aroma: intense cooked agave, light acidity, hint of sourness, hint of earthiness, light pepper spiciness, light green vegetal notes, hint of anise, cooked agave note gets sweeter as time goes by. Palate: confirms aromas perceived, good sweet & sour balance, slightly spicy, hint of fruitiness. Finish is medium to long, cooked agave with a hint of sweetness, light pepper spiciness with light green vegetal notes persist. ”

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  • Marcos Liang Marcos Liang calificó hace 16h

    “LLHRBCO2630, bottled on 06/05/26, tasted on 7-17-26. Aroma: intense cooked agave, light acidity, earthy, light citrus, ethanol sensation feels high at the beginning but softens out as time goes by, hint of fruitiness, hint of cooked agave sweetness. Palate: confirms aromas perceived, good sweet and sour balance, hint of briny sensation at the end. Cinnamon. Finish is medium to long, cooked agave, earthy and a hint of cooked agave sweetness persists. ”

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  • Jon Novak Jon Novak calificó hace 17h

    “Nose is excellent. It’s not complex”

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  • Marcos Liang Marcos Liang calificó hace 17h

    “Lote: L-GENBCO-01, bottled on 08-06-2026, tasted on 7-17-26. Aroma: raw agave, acidity, light sourness, after 20 minutes in the glass a hint of dark flower petal aroma emerges, becomes slightly more sour but mixed with the raw agave note makes it quite expressive for 40% abv. Light aromatic green vegetal notes. Palate: confirms aromas perceived but a mineral note is evident through my retronasal, not my favorite, briny sensation. Finish is medium to medium long, raw agave, light minerality with a briny sensation persists. ”

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  • Jon Novak Jon Novak calificó hace 18h

    “Barrel heavy. It’s sweet”

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  • Gerardo Legz Gerardo Legz calificó hace 18h
    Chinaco Blanco Chinaco Blanco
    88 PUNTAJE

    “Nom 1127”

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  • Jon Novak Jon Novak calificó hace 18h

    “This is a delicious coffee tequila ”

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  • DL Derek León calificó hace 18h

    “Aroma - agave, lemon, bitter green bell pepper, tangy horseradish. Maybe a tart green apple. Taste - light and sweet agave at first. Then a pop of a tangy citrus pepper. Cinnamon. Finish - all the tangy flavors hang around. Goes to a bitter cinnamon, and It fades to a light honey. This is a very unique tequila. It’s very complex with a mix of sweet and tangy. Though it leans more towards the bitter and tangy rather than sweet. While I like it, I don’t love it. It’s not my preferred flavors. It’s a nice change of pace but the price knocks it down for me, and since it’s not my preferred flavor profile, I wouldn’t buy it again. ”

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