Don Fermin Tequila Plata
| Production Details | |
|---|---|
| NOM : | 1489 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Acid-Thermal Hydrolysis , |
| Extraction : | Diffuser , |
| Water Source : | Deep well water , |
| Fermentation : | 100% agave, Stainless steel tanks, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Column , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Ratings
Personal Scores & Reviews From Our Community
Aroma is dominated by anise and black pepper. Little or no agave present in the aroma even after giving it a little time (~10 min) to open up. Watery mouthfeel goes right along with watery/minimal flavor. Literally little to no flavor…no anise, no pepper (no heat at all) and certainly no agave. A big NO from me. 4/20/2022