| Production Details | |
|---|---|
| NOM : | 1142 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | - , |
| Aging : | - , |
| ABV/Proof : | 35-39% abv (70-78 proof) |
| Other : | - |
A medium amber in the glass. Aroma of cooked agave, citrus and barrel spice. Flavor of cooked agave, black pepper, barrel spice and a touch of that artificial sweetener that I noticed in the blanco. Finish wasn't bad but not too long. Well priced.