| Production Details | |
|---|---|
| NOM : | 1431 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Central) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Mexican 38% abv. versión, marbete is from 2008. Color: very light yellow. Aroma: at the beginning it is very peppery, but after 15 minutes it is smoother, intense cooked agave, slightly acidic, just a touch of vanilla, herbaceous, feels thick & oily. Palate: cooked agave, herbaceous, light black pepper, good sweet & sour balance, a touch of vanilla. Ends slightly acidic. Finish is medium to long, cooked agave, light vanilla & herbaceous notes persist.