| Production Details | |
|---|---|
| NOM : | 1474 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Wood tanks/pipones , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Vessel: Glencairn Nose: Floral, Mint, Melon, Honey Palate: Vanilla, Coconut, Earthy, Honey, Cocoa Finish: Mint, Spearmint, Honey, Agave, Licorice. Knowing what I know about where this comes from, I had some high hopes for this one. I expected more pronounced and dominant flavors and aromas. What I actually got was a lot of sweetness and earthy notes, but nothing that really stood out. For me, the notes seemed a tad bit muted for what I've come to expect from 1474 as a whole. In the end, I didn't love it, bit I was far from hating as well.