| Production Details | |
|---|---|
| NOM : | 1124 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Central) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | - |
| Other : | - |
Ratings
Personal Scores & Reviews From Our Community
Sampled this ultra high end tequila thanks to a friend. Tried side by side with Clase Azul Ultra, this was the clear winner. Depth in the aroma and flavor are unlike anything I have tasted in a $2500 product. The only thing holding this back is value, for which I give zero. The CA Ultra on the other hand was fairly one note (bourbon) in its approach and will get about 10 points less.