Don Quintin Reposado
| Production Details | |
|---|---|
| NOM : | 1509 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Earth
1
Vanilla
1
Vegetal
1
Minerals
Flavors Detected
1
Agave (cooked)
1
Vegetal
1
Minerals
Ratings
Personal Scores & Reviews From Our Community
NOM 1499, Mexican 35% abv. version, L DONQUINTIN/REP/108, bottled on 16/11/2009, tasted on 12-13-23. Color: just a tad of yellow. Aroma: light cooked agave with a tad of sweetness, a tad of vanilla, slight earthy, minerality, green vegetal note. Palate: confirms aromas perceived, green tea, aromas through retronasal and flavors are quite subtle. Finish is short, a hint of cooked agave with minerality & light vegetal notes persist.