| Production Details | |
|---|---|
| NOM : | 1535 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks, Classical music, Champagne Yeast , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels, New barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Tasted yet again on September 21, 2022. A presentation at our Tequila Club. At 35% this is just a little too subtle and flabby. They perceive their market competitors as Clase Azul and Casa Dragones. They could be much better than this. Pretty bottle and good storyline.