| Production Details | |
|---|---|
| NOM : | 1455 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 50% abv (100-proof) |
| Other : | High-proof |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Pepper (black)
1
Cinnamon
1
Oak
1
Vegetal
1
Mint
1
Minerals
1
Herbal
1
Barrel Spice
Flavors Detected
1
Agave (raw)
1
Pepper (black)
1
Cinnamon
1
Oak
1
Vegetal
1
Mint
1
Minerals
1
Herbal
1
Barrel Spice
Ratings
Personal Scores & Reviews From Our Community
Yosuke Togama
Tequila Fan
awsome!
Lote: L-010322BP, acquired recently, tasted on 4-26-24. Aroma: raw agave, quite intense herbaceous notes, hint of mint, acidity, quite sour, raw agave fiber, hint of pepper spiciness, wood spices like cinnamon, light green vegetal notes, minerality. Palate: confirms aromas perceived, spices are quite intense, through my retronasal I smell minerality. Finish is medium to long, light raw agave, light acidity, light sour and herbal notes persist.