| Production Details | |
|---|---|
| NOM : | 1531 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | French Oak barrels, American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Aeration |
Aroma is subtle but with quite a bit going on - wet stone, fresh cut grass with a bit of black pepper, floral and brine. The flavor has an immediate upfront peppery spice followed by a dry almond and floral note. The finish is medium-long. 02-16-2018