El Rayo Tequila Reposado
| Production Details | |
|---|---|
| NOM : | 1479 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
4
Agave (cooked)
3
Caramel
2
Fruity
2
Pepper (black)
2
Vanilla
1
Tropical Fruits
1
Herbal
1
Pine Tree
1
Citrus
1
Oak
1
Whiskey
1
Alcohol
Flavors Detected
4
Agave (cooked)
4
Pepper (black)
3
Caramel
3
Vanilla
3
Oak
2
Fruity
2
Alcohol
2
Metallic
2
Cream Soda
1
Tropical Fruits
1
Herbal
1
Pine Tree
Ratings
Personal Scores & Reviews From Our Community
Steven Liversage
Tequila Warrior
A slightly medicinal nose but not the worst once it opens up. Bland taste, oak and a bit of agave but no subtleties. On the label it is recommended to mix.
Nose is more like a blanco. Smooth with a bit of a burn. Finish is mediocre with a lasting burn. It’s a pretty bottle, but I wouldn’t recommend buying unless you use it to mix a cocktail. Pretty rough for a reposado. I’ve tasted smoother blancos.