Flecha Azul Tequila Extra Añejo
| Production Details | |
|---|---|
| NOM : | 1110 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels, Used barrels, Bourbon barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Ratings
Personal Scores & Reviews From Our Community
Nose: Aroma is tough to figure out. Somewhat medicinal Taste: 36 months in American oak leaves some pronounced oak flavor but unfortunately in a way that takes over the agave. Taste is not bad. Probably a bit adulterated. Way too expensive to be a mixer. The new bottle and packaging is gorgeous if you are into that sort of thing. Finish: long to medium finish but ends with menthol