Blanco lote 4 was gifted samples at the distillery nov 2025 Cinnamon vanilla coconut anise. sweet would be good for a tropical cocktail more so than a sipper

Vanilla on the nose and cinnamon on the palate

Sample provided by Tequila Diva. Tropical fruity right off the bat. Interesting sipper. I would buy this for when I want a fruity cocktail or for offering to someone who isn’t sure if they like tequila.

I tried this at Hacienda El Olvido in Jesus Maria with Fransisco, owner of the distillery. I gave a few minutes on the nose and thought, "Man, I really hope the rest of this experience has more to say." it felt a bit bland. I maybe got some grassy notes and a vague hint of sweetness, but not much else. On the palate, I got some vanilla, lime, and grassy notes, and on the finish, I got a stronger vanilla, honey anise, and black pepper. Conclusion: While the nose was lacking, I found that this tequila got adequate redemption by the time it rested on the palate and into the finish. For me, this wasn't mind-blowing, but still a decent tequila, and one that's fair at the price point. Francisco is also a super cool, kind, and hospitable dude. I am thankful to him for the opportunity and for Christine (TequilaDiva) for pulling the strings to make it happen. Salud!

Tasted a couple of copitas at el olvidó Dist. Good product. I hope I can get it in Texas soon. Nice nose, full of long lasting cooked Agave sticks around for a long time. Nom1580 got something going again.

There are good legs and tears that coat the glass nicely. On the nose I get competing notes of buttery cooked agave and natural vanilla. There are some faint citrus zest and mineral notes. I also pick up some anise in the background. - This is a sweet blanco. The vanilla appears quickly but its accompanied by buttery cooked agave. There’s a vegetal pepperiness with hints of green pepper and muted jalapeño. The finish is equal parts vanilla and pepper. The pepper outlasts the vanilla. - If you are a fan of sipping sweet spirits then this one is for you. I can imagine that this will make a killer Batanga. It can be purchased online through their website. - Salud!

Aroma: Vanilla, honey, cooked agave, sweet creaminess, anise, fruity & white pepper. Very subtle aroma Taste: Vanilla, honey, cooked agave, sweet creaminess, anise, fruity, white pepper, spearmint Price: $45

The brand is owned by Brothers Seth and Zac Longaker. Back in 1997, together they launched the company oddball. Oddball was geared for guys with bigger feet. They turned a personal frustration into a successful business. With a passion for looking for new and innovative ideas they found themselves going down an unexpected path. Their college years in San Diego led to many trips across the US/Mexico Border. These trips began an appreciation for the people, culture, and legendary spirits! On a business trip a several years later to Leon, Guanajuato looking for artisans to craft a handmade leather footwear line for oddball.com. They found themselves on a rooftop café relaxing and exchanging stories with a tequila connoisseur. Seth and Zac sampled several tequilas. From that evening a fascination with the spirit eventually led to the Highlands of Jalisco. With this newfound inspiration, Seth and Zac wanted to start a tequila brand. Their journey took them around distilleries, farms, and estates searching for that perfect partnership. They eventually found their place, Hacienda La Esperanza in Jesús María. The distillery is now known as Hacienda El Olvido. They met the Lôpez sisters and their Mother, the matriarchs of a small but passionate family run distillery. A bond was formed over meals, laughter, and of course tequila! The generational knowledge and core commitment to craft quality tequila are what became the foundations for Acre Largo Tequila. Production for Acre Largo begins with the selection of ripe agaves from the 3000 acre estate. Once harvested the piñas are slow cooked in Stone/Brick Ovens. After cooling, the cooked piñas are macerated with Roller Mills and natural spring water is added. The juices are fermented in open-air Stainless Steel Tanks with Wild Yeasts. When fermentation is complete, the mosto is distilled twice in Copper Pot Stills before resting in Stainless Steel Tanks. Aroma: Super Sweet Cooked Agave mixes with a faint touch of Vanilla. Not in an artificial way, but present. A nice Cinnamon note. A Citrus note that is definitely Lime on the scent. The Minerality shines through. There are identifiable Fruity notes of Banana and a hint of Pear. Light touches of Spearmint and Anise mix with Grass. And as this finishes a Graham Cracker scent was picked up. Taste: Sweet Cooked Agave begins the shower with that faint Vanilla touch. A Grassy taste follows with the Lime Citrus and Spicy Cinnamon. The Herbal flavors of Spearmint, Thyme and Anise are very easy going and pleasant. Again the Minerality from the nose accompanies on the taste. A very present Pear sweetness along with a splash of Floral round this out. Finish: An inviting medium length finish full of Cinnamon, Cooked Agave, and Mint hang on for this easy sipping experience. TMM--85 Salud!!! Full disclosure, this bottle was supplied by the brand for my review.

I tasted the Acre Largo, Casa Mosto and Agave Dos Mil Gran Reserva Platino, all 3 blancos from the same NOM1580 and all 3 are quite similar. Tasted on 7-25-25. This Acre Largo is slightly rounder on the nose compared to the other 2. Aroma: raw agave, mineral, hint of cinnamon, light spiciness, light acidity, slightly herbaceous, after 20 minutes in the glass I can smell a hint of sweet cooked agave note, very subtle but present. Palate: confirms aromas perceived, quite spicy on the palate, minerality and stale water sensation through my retronasal, ends a tad sour. Finish is medium to medium long, light raw agave, minerality, hint of herbaceousness with a hint of sweetness persists.

I respect it but don't love it at 1st try. Will have to revisit in the neer future. I like it much better 2nd time.

vainilla perfumed sweet agave beautiful transparent color, caramel and almond.

On the nose, I get cooked agave, black pepper, vanilla, but not in an artificial way, and a hint of anise on the end. Not very complex on the nose, yet very inviting. Flavor is lots of cooked agave with a black pepper finish. I also get notes of anise and floral with a mineral note I assume is coming from their water source. Very easy sipper with an enjoyable medium long finish. Similar to the nose flavors aren’t very complex but this is an enjoyable tequila. This tequila is on the sweeter side but I don’t suspect additives. I’ve been told they are going through the TMM additive free program later this year. For the price point this is a great value tequila, would sit well in a cocktail and makes a great sipper. Would recommend this to new tequila drinkers since it is so approachable.