|
NOM
:
|
1124
,
|
|
Agave Type
:
|
Tequilana Weber
,
|
|
Agave Region
:
|
Jalisco (Los Altos), Jalisco (Tequila Valley)
,
|
|
Region
:
|
Jalisco (Central)
,
|
|
Cooking
:
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Autoclave (low pressure)
,
|
|
Extraction
:
|
Roller Mill
,
|
|
Water Source
:
|
Deep well water
,
|
|
Fermentation
:
|
Stainless steel tanks, 100% agave, Fermentation without fibers, Closed fermentation, Proprietary yeast
,
|
|
Distillation
:
|
2x distilled
,
|
|
Still
:
|
Stainless Steel Pot, Column
,
|
|
Aging
:
|
American White Oak barrels
,
|
|
ABV/Proof
:
|
40% abv (80-proof)
|
|
Other
:
|
Aeration, Color Filtration
|
The nose and flavor is light. Expected from a Cristalino. I do get some nice cooked agave. There is a balance between bitter and sweet. It is interesting. I did pick up some nice fruitiness. If finish is a little short. Best repo Cristalino I have had.