Pi Tequila Blanco
| Production Details | |
|---|---|
| NOM : | 1439 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Orange
1
Grass
1
Citrus
1
Vanilla
1
Pepper (black)
1
Cinnamon
1
Vegetal
1
Minerals
Flavors Detected
1
Agave (cooked)
1
Orange
1
Grass
1
Citrus
1
Vanilla
1
Pepper (black)
1
Cinnamon
1
Vegetal
1
Minerals
Ratings
Personal Scores & Reviews From Our Community
Aroma: Sweet Agave, Vanilla, Cinnamon, Orange, Black Pepper, Mineral, Light Vegetal and Grass Taste: Agave, Vanilla, Light Black Pepper, Mineral, Grass and Light Citrus.