| Production Details | |
|---|---|
| NOM : | 1471 , | 
| Agave Type : | Tequilana Weber , | 
| Agave Region : | - , | 
| Region : | Jalisco (Central) , | 
| Cooking : | Stone/Brick Ovens , | 
| Extraction : | Roller Mill , | 
| Water Source : | - , | 
| Fermentation : | 100% agave, Stainless steel tanks , | 
| Distillation : | 2x distilled , | 
| Still : | Copper Pot , | 
| Aging : | - , | 
| ABV/Proof : | 40% abv (80-proof) | 
| Other : | - | 
Aromas: Medicinal nose with a strong component of smokiness-almost Mezcal like. Pretty much overwhelms any other aromas. Left to open up a while, there are glimpses of sweetness, pepper and maybe vanilla... Flavor follows the aromas - no disconnect there. Somewhat oily in the mouth with some pepper/spice heat. This bottle from 2012 seems to have some “issues”.