| Production Details | |
|---|---|
| NOM : |
1590
,
(Previously:
1420
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Banana
1
Caramel
1
Vanilla
Flavors Detected
1
Banana
1
Clove
1
Nutmeg
1
Vanilla
1
Pepper (black)
1
Cinnamon
1
Oak
Ratings
Personal Scores & Reviews From Our Community
NOM 1420 | Tropical nose, with vanilla, caramel, banana and ripe agave. Flavor: Banana and vanilla carry through on the palate, with the addition of pepper bite, cinnamon, cloves and nutmeg. Oak melds unobtrusively into the agave flavor.