| Production Details | |
|---|---|
| NOM : | 1480 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Nose: Not a real robust nose, but many subtle nuances reside here. Light colored fruits, some barrel spice and vanilla, eucalyptus, lite butterscotch and a dusty/earthy note. A slight peachy floral suggestion. Flavors: Flavors are bolder than the nose, but disappoint. Raw woodiness, black pepper, hard to define hot spices, and a thin mouthfeel with simple sweetness. No nuances or real balance. Finish brings nothing new to the party, except a slightly better sweetness to pepper feel.