| Production Details | |
|---|---|
| NOM : | 1414 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
In a market saturated with super premium tequila brands, Muchote Tequila is a proven winner. As I wrote over a year and a half ago, Muchote is a reposado tequila that "soars in taste, flavor, and beauty - but not in price."
Nose is bright, sweet agave, old school notes, rich caramel, vanilla; delicious notes, Pallet is same notes, awesome flavors, wow this some stuff