| Production Details | |
|---|---|
| NOM : |
1137
,
(Previously:
1437
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Screw Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | - , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | - |
| Other : | - |
NOM 1137 | Medicinal, and not very pleasant to sip. Is the typical taste of a diffuser tequila. Alcohol prominent flavor, and short finish.