| Production Details | |
|---|---|
| NOM : | 1509 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 35-39% abv (70-78 proof), 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Agave (cooked)
1
Fruity
1
Citrus
1
Pepper (black)
1
Vegetal
1
Mint
Flavors Detected
1
Agave (raw)
1
Agave (cooked)
1
Citrus
1
Pepper (black)
1
Vegetal
1
Mint
Ratings
Personal Scores & Reviews From Our Community
Mexican 38% abv. version, marbete is from year 2007, tasted on 7-25-25. Aroma: light cooked agave with a hint of raw agave or green vegetal note, light acidity, hint of mint, light black pepper, light citrus, hint of fruitiness. Palate: confirms aromas perceived, good sweet and sour balance. Finish is medium to almost medium long, light cooked agave with a hint of raw agave, light citrus with a hint of fruitiness persists.