| Production Details | |
|---|---|
| NOM : | 1480 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Rated blind after aeration. Crystal clear. Lots of pearls. Long slow legs. Big agave aroma, possible more of a baked agave smell, maybe a little nutmeg or cinnamon. Big buttery agave flavor, rounded at the edges, accented with celery and citrus. Moderate moist pepper/spice feel that lingers. Mouthwatering. Nice cinnamon aroma at the bottom of the glass. I really like this.