Aguila Real Reposado
| Production Details | |
|---|---|
| NOM : | 1414 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Butter
1
Caramel
1
Baking Spice
1
Vanilla
1
Oak
Flavors Detected
2
Caramel
1
Chocolate
1
Cinnamon
1
Brine/Salt
1
Agave (cooked)
1
Cherry
1
Vanilla
1
Pepper (black)
1
Oak
Ratings
Personal Scores & Reviews From Our Community
Aroma - cooked agave , fruity, caramel,vanilla Palate - cooked agave, light oak, fruity,caramel, dry at the end but good
A bit of a mismatch at the start here as there is a spun sugar sweetness first before the other flavors come to the fore. But after it gets started, it is a nice river float down rio reposado.
Nose: Cooked agave, vanilla, caramel, light oak. Buttery with baking spices. Palate: The mouth feel is what makes this stand out so much. It has the most silky viscosity to it. Cooked agave, light pepper, cherry, vanilla, with some oak, and caramel.