| Production Details | |
|---|---|
| NOM : | 1137 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Screw Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 55% abv (110-proof) |
| Other : | Organic, High-proof, Distilled at or near proof, Still Strength |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Pepper (black)
1
Agave (raw)
1
Vanilla
1
Agave (cooked)
1
Alcohol
Flavors Detected
2
Cinnamon
1
Agave (raw)
1
Pepper (black)
Ratings
Personal Scores & Reviews From Our Community
Chris Ancell
Tequila Badass
Aroma is dominated by alcohol with a bit of agave and black pepper. Flavor is not as hot as I expected from 55% ABV. Cinnamon is the dominant flavor and it definitely shows some heat. Overall, not as complex or rich in flavor as I would expect from a high proof blanco. The finish lingers with a decent heat. 9/11/2017
Aroma: Pretty sharp and harsh. Fairly medicinal with a bit of sweet vanilla. There's definitely some pepper and agave but very subtle. Flavor: Definitely a lot smoother than I was expecting for a high proof. Lots of pepper and cinnamon with some raw agave on the back end. Finish: Very nice finish. Because it's high proof it definitely sticks around but not in an overpowering way. This one definitely tastes better than it smells!