| Production Details | |
|---|---|
| NOM : | 1137 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Screw Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Smoke
1
Oak
1
Caramel
Flavors Detected
4
Caramel
3
Smoke
1
Cherry
1
Olive
1
Oak
1
Maple
1
Butter
Ratings
Personal Scores & Reviews From Our Community
Smoky as hell Caramel Oak Liquor forward
Smells warm caramel, buttery, slight sweetness
Olives Oak Smokey
Super oaky aroma and flavour, extremely smooth finish and zero burn
Smokey (burnt barrels) Cherry Caramel Oats
soft, smooth, caramel
Nose is very light for XA Nice amount of barrel and sweetness on the palette. Enjoyable, but if you put it in a lineup of anejos you would be hard pressed to pick it out as an XA.
light aroma, smooth, light smoke, smooth finish, light gold colorinf
I love this stuff, it’s dirt cheap and brings the same smile to your face that a $50 XA does. Crack an ice cold beer and have a couple fingers of this on the side.