| Production Details | |
|---|---|
| NOM : |
1619
,
(Previously:
1515
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Central) , |
| Cooking : | Autoclave (post diffuser), Boiling Tank , |
| Extraction : | Diffuser , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Closed fermentation , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot, Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
NOM 1515 | Aroma: Citrus and floral first impression. Then earth and limestone and brown sugar tinged agave. There is a rich fruit scent that I can’t quite pinpoint, and some spiciness. Flavor: Spicy pepper and cinnamon, creamy sweet agave, light colored tree fruit. Lively palate feel. Great value tequila at $302 pesos per liter. From the same folks that make another great bargain lineup for Sangre Alteña.