Bottle of Dos Amigos Tequila Añejo

Dos Amigos Tequila Añejo

Type: Tequila
Brand: Dos Amigos
Nom
1610
14 Ratings See All
Production Details
NOM : 1610 ,
Agave Type : Tequilana Weber ,
Agave Region : Jalisco (Los Altos) ,
Region : Jalisco (Los Altos Southern) ,
Cooking : Stone/Brick Ovens, Autoclave (high pressure) ,
Extraction : Roller Mill ,
Water Source : Deep well water ,
Fermentation : Stainless steel tanks, 100% agave, Fermentation without fibers ,
Distillation : 2x distilled ,
Still : Stainless Pot w/Copper Coil ,
Aging : American White Oak barrels ,
ABV/Proof : 40% abv (80-proof)
Other : -

Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

1
Oak
1
Butter
1
Melon
1
Agave (cooked)
1
Dried Fruit
1
Pepper (black)
1
Caramel

Flavors Detected

1
Oak
1
Butter
1
Melon
1
Agave (cooked)
1
Butterscotch
1
White Pepper
1
Dried Fruit
1
Cinnamon
1
Earth
1
Caramel

Ratings

Personal Scores & Reviews From Our Community

  • 89 Rating

AROMA: Primero que me recibe es esa calidez del agave cocido, que enseguida se entrelaza con la dulzura del caramelo y la vainilla. Luego, aparece un fondo de roble muy elegante y un toque sutil de pimienta que le da un carácter vibrante. SABOR: En boca se siente una dulzura propia del agave cocido, que enseguida se complementa con la intensidad del roble y sus notas terrosas. Poco a poco emergen la vainilla y un toque frutal como a melón, redondeando la experiencia con un fondo de caramelo delicioso. TERMINO EN EL PALADAR: Al final, el trago deja una sensación duradera donde el roble americano aporta una calidez suave, dejando ecos de vainilla junto a un toque ahumado que se mezcla con la pimienta blanca y una pizca de canela que persiste. AROMA: As you bring the glass closer, the first thing that greets you is the warmth of cooked agave, which immediately intertwines with the sweetness of caramel and vanilla. Then, a very elegant oak background appears and a subtle touch of pepper that gives it a vibrant character. FLAVOR: On the palate, you feel a sweetness typical of cooked agave, which is immediately complemented by the intensity of the oak and its earthy notes. Little by little vanilla and a fruity touch like melon emerge, rounding out the experience with a delicious caramel background. FINISH:In the end, the drink leaves a lasting sensation where the American oak brings a gentle warmth, leaving echoes of vanilla together with a smoky touch that blends with white pepper and a pinch of cinnamon that lingers.

  • 88 Rating

Strong Citrus taste that grows sip by sip. Unique tequila