Diffuser, column still, but some how shows well, for what it is. Not overly sweet. Full bodied.
Two things to get out of the way, not usually a big Cristalino fan, secondly this one is made with a diffuser and column still. With that being said the flavor profile was very pleasing and smooth. Something I think they were trying to make. Cristalino should be in its own category and not a white Añejo.
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