| Production Details | |
|---|---|
| NOM : | 1123 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 50% abv (100-proof) |
| Other : | High-proof |
This is surprisingly approachable considering the abv, the agave is there and it’s almost balanced! I realize this was produced to make cocktails and not sip but I’m sipping and it works, well done lads!! Nutty with some grapefruit, me like!!