| Production Details | |
|---|---|
| NOM : | 1424 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 35% abv (70 proof) |
| Other : | Agave Nectar added |
Monterey Tequila and Mezcal Festival: As far as taste goes I distinctly recall this blanco being sweeter than I would have imagined. In the moment of tasting, I did not discern any noticeable flavors besides sweetness.