| Production Details | |
|---|---|
| NOM : |
1551
,
(Previously:
1360
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Central) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
9/6/22 MALINALI nom 1360 bottle 5379 lote not listed from ? 2015ish in all fairness, this bottle is very old and has been open for several years, probably 7 yrs some anise on nose mid to upper section. lots of anise on the palate, caramel, vanilla, oak cherry and a little bitter fizzy taste on finish wow! let this open up! nose is amazing! fruit comes forward. flavors more complex. definitely improves with some time in the glass