| Production Details | |
|---|---|
| NOM : | 1438 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
NOM 1500 | Nasty medicinal aroma that almost smells like burnt rubber. Slightly sweet flavor fairly quickly moves to bitter almond (and maybe a little of the burnt rubber from the nose). Finish is short which is probably good. If you haven’t tried it you are very safe skipping it. 08/16/2021