| Production Details | |
|---|---|
| NOM : | 1146 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (low pressure) , |
| Extraction : | Screw Mill, Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot, Column , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
This is the second lot ($99). It's a blend of 4, 7 and 8 year old tequilas. Much better than its predecessor ($190). Notes of dried fruit, vanilla and nuts. The finish was incredible.