Nose: On first pass, oak, white pepper and barrel spice. Some dry mineral presence and trace cider and vanilla. The spice elements need a little time to bloom, opening up to an allspice, cardamom, ground ginger and clove amalgam. Maybe a hint of cedar shavings. Flavors: Semi oily mouth feel. Bold white pepper and butterscotch. Buttery with barrel oak center stage - yet leaving room for the agave. Citrus, orange note. Cinnamon red hots. This is not a timid profile. The sweetness and strong vanilla that I found in the blanco are not overpoweringly present in the repo. Finish hangs around. This is no cookie cutter tequila. I would like more information on the age and type of barrels used in the aging. This might be my only quibble here...

Nose is soft with some sweet agave and light barrel notes. Pale straw color in the glass. Medium-thin mouthfeel. Palate has some sweetness along with barrel spice. Finish is long, mildly peppery and dry.

Light aroma of agave and oak. There is a lot of flavor here: agave, oak, cinnamon, allspice all came to the party. An enjoyable tequila.

I can only find this in a few places