| Production Details | |
|---|---|
| NOM : |
1424
,
(Previously:
1414
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill, Screw Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
NOM 1424 | Sharp, astringent nose. Almost sea breeze with salt. Like breaking a stalk of a plant in front of your nose on a beach. Very mellow flavor. Not super complex. Just cooked agave. Short, almost abrupt finished. Overall, not my favorite. Maybe as a base of a flavorful marg, but not a great sipper.