Floral, vanilla, cooked agave, mineral aroma. Taste has a lot more bitter citrus rind. It’s got vanilla, lime, orange rind, and pepper with a dry mouth.

Aromas of Sweet agave, soft oak, fresh cut flowers, cucumber, vanilla, caramel, pepper and olive brine Taste begins with warm notes of agave, pepper, oak and baking spice. Then come lighter notes of honey, spearmint, orange zest and butter. Mouthfeel is oily but thin. The finish is nice and warm with notes of pepper, honey, rose water and anise.

Interesting flavor that is oak, caramel, agave, and surprisingly floral.