Espolon Añejo
“Aroma: sweet on the nose. Honey, oak, caramel, pepper, agave Taste: much more peppery on the taste: Pepper, honey, caramel, oak, cinnamon Very simple profile, not complex. Bargain Añejo ”
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Pueblo Viejo Blanco
“The available production information leaves me with more questions than answers. I’m not claiming this includes diffuser-made Tequila, but from the diffuser-made products I’ve had, I do find very similar notes. Nose: There is some remaining cooked agave, but it struggles against sharp medicinal and bitter herbal notes, with a faint touch of vanilla underneath. Taste: Green or raw agave comes through more prominently than cooked agave. The profile is harsh, with acetone, bitter citrus, herbs, black pepper, and an unusual warmed-plastic character. Finish: Acidic and sharp, with lingering anise and pepper.”
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Socorro Tequila Blanco 110 Singular
“Nose: Agave, fresh hay, pepper, grapefruit, cinnamon Taste: agave, grapefruit, herbs, minerals, fresh hay, black pepper, cinnamon Theres a lot going on in this 110 still strength! A ton of flavor notes to try and unpack. Extremely high value at under $50”
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Arette Reposado
“Great value repo. Major value points for this one. Very basic profile, not a ton of barrel influence but there is enough. Agave still present, plus some light oak and caramel notes.”
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Arette Gran Clase Extra Añejo
“This Gran Clase is 65 months aged (almost 5-1/2 years) in Woodford Reserve barrels Lots of barrel notes on this XA. Aroma: oak, fruits, toffee, spices Taste: caramel, oak, nuts, toffee, dried fruit, baking spices. Cool that the XA is expression is all single barrel. Every bottle/batch is unique. A little spendy in the range of XAs. Delicious nonetheless.”
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Montagave Blanco 'Héritage'
“Taste: sweet cooked agave, dried fruits, wet stone minerality, light oak Finishes with dried fruits, minerals, and spices”
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Conejo Salvaje Blanco
“Nose: Cooked agave, olive brine, green pepper, faint nutmeg Taste: Closely follows the nose, cooked agave, olive brine, green pepper and some light floral notes Finish: a little bitter, green notes of olive and pepper, with some light floralness continue I don’t know that I’d be very quick to recommend this one over other options that you can find at a lower price point. ”
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Nosotros Tequila Reposado
“Nose: Oak, musk, caramel, agave, pepper Taste: oak, sweet caramel, pepper, cinnamon, agave, and spices A $50 Repo is not bad at all”
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Nosotros Tequila Blanco
“Nose: sweet agave forward, pepper, herbs, citrus, cinnamon Taste: sweet cooked agave dominant, herbs, pepper, light touch of cinnamon on the finish Relatively simple profile. For around $45 not a bad value here.”
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Fortaleza Blanco
“Sweet cooked agave, mineral, olive, herbs”
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House of Rare Blanco
“Aroma: anise, agave, pepper, mint, peppery herbal note. Taste: cooked agave, sharp cracked pepper, mint, minerality, slight olive brine Value is low. It’s a great tasting Tequila, very approachable, but it’s hard to justify an 80 proof blanco at this price.”
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Partida Roble Fino Tequila Añejo
“Nose: Butterscotch, oak, vanilla, baking spices, dried fruit, light toffee, with a bit of faint agave still coming through. Taste: Honey, oak, cherry, baking spices reminiscent of clove and nutmeg, hazelnut, and subtle herbal notes. Finish: A long-lasting finish of chocolate, dried fruit, nuts, and lingering baking spice.”
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El Ultimo Agave Blanco
“Taste: sweet agave, mint, light citrus, clove, black pepper kick Awesome value, seems to be great price. ”
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Tesoro Azul Reposado
“Taste: oak, agave, caramel, and finishes with a little pepper and spice on the tongue”
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Lost Lore Tahona Blanco
“Went back to back with the valley expression and so I think that skewed my rating with how much I love the valley expression. This has strong anise notes that personally aren’t for me. Putting that aside though, great mouthfeel, easy to sip, another great one from Lost Lore. Taste: cooked agave, anise, slight olive brine, and fruit in the finish.”
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Lost Lore Valley Blanco
“Amazing release from Lost Lore. Great ABV and taste profile. Lots of agave, green pepper, and minerality”
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Volcan de Mi Tierra Reposado
“Caramel, oak, cinnamon, bitter floralness, vanilla, and black pepper Comes across with a heavy barrel influence for a repo.”
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Tequila Mi Casa Blanco (2011)
“Aroma: cooked agave, lactic fruit, dried fruit, grass, mineral Taste: cooked agave, metallic and mineral, fruit, grass Finish: dried fruit, peppercorn ”
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Volcan de Mi Tierra Blanco Tahona
“A sweeter, softer version of their regular blanco. Aroma: agave, cracked black pepper, minerals, herbs, slight anise Taste: cooked agave, herbs, black pepper, wet stone minerality Finish: pepper, minerality, slight anise The price point is unfortunately a value killer.”
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Volcan de Mi Tierra Blanco
“Aroma: Right off the bat I relate the smell to a funky rice cracker. Funky agave, anise, black pepper, olive brine, slight earth and fruit Taste: sweeter but similar taste. Cooked agave, anise, minerals, black pepper, cinnamon. Not bad for sub $40, but there’s a flavor there that really bugs me. Unfortunately not a bottle I’d sit down and sip.”
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Viva Mexico Madera Blanco
“Phenomenal Taste: agave, pine wood, fruit, minerals Finish: finishes with a sweet lactic fruity note, slight anise, and a cinnamon bite ”
More info →“Aroma: agave, honey, caramel, oak, cinnamon Taste: cooked agave, oak and honey, herbs, cinnamon ”
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Patrón Reposado
“Nose: agave, oak, faint butterscotch Taste: a little bland overall, the agave comes through with the oak and sweet caramel notes, but there’s a bitterness and an ethanol bite to it. Finish: lingering caramel sweetness and tingling ethanol, and bitter aftertaste. For $50, there are other Reposados I’d spend my money on. Not great value.”
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