Tequila Cabal Reposado
| Production Details | |
|---|---|
| NOM : | 1646 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers, Proprietary yeast , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot, Stainless Steel Pot , |
| Aging : | Rye barrels, Used barrels, Bourbon barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Baking Spice
1
Butterscotch
1
Agave (cooked)
1
Caramel
1
Vanilla
Flavors Detected
2
Agave (cooked)
2
Caramel
1
Pepper (black)
1
Cinnamon
1
Oak
1
Butter
1
Vanilla
Ratings
Personal Scores & Reviews From Our Community
Agave Explorer
Tequila Ninja
a punch of sweet cooked agave, caramel, white oak, green herbs, and a really nice minerality that balances it all out nicely.
Dan O
Tequila Maniac
I really like the agave sweetness balanced with caramel & barrel spice. This is my favorite Reposado because it is so approachable.
Reinaldo Costales (el_boricua_tequilero)
Tequila Ninja
Aromas y paladar de agave, madera, pimienta, grama , tierra y uvas Baja bien suave y un largo aftertaste un poco picado pero bueno
Gorgeous nose. Agave, vanilla and caramel. Not heavy on the barrel. Tasted at the distillery. Great initial palate. More barrel on the plate than the nose. This is tasty and well worth space in n the shelf.