“Was extremely smooth and mellow, but to a fault. Almost seems like "añejo-lite". In that sense it's a great entry point for people who are new to tequila/drinking spirits neat or are afraid of the bite. Plata is a better option for cocktails IMO. I prefer the regular añejo, while still smooth has more meat on it's bones. Got this for $600 pesos at La Europea in Cancun.”
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