Mario Marquez

Mario Marquez

Tequila Consultant Panel Member
76 RATINGS
5 FOLLOWING
59 FOLLOWERS

Activity

latest ratings, follows & likes

Rating Scale

62 LOWEST
89 AVERAGE
100 HIGHEST

TOP FLAVORS

100
Peach
100
Yeast/Dough
100
Raisin
99
Jasmine
99
Wood Bark
99
Wet Earth
99
Peppermint
98
Cider
98
Astringent
98
Parsley

Badges Earned (2)

Tequila School Graduate Tequila School Graduate
Panel Member Panel Member

Wishlist

My Rating

Favorite Production Methods

1 Stone/Brick Ovens 90
2 Autoclave (high pressure) 85
3 Autoclave (low pressure) 92
4 Acid-Thermal Hydrolysis 90
1 Roller Mill 89
2 Tahona 90
3 Screw Mill 88
4 Diffuser 90
1 Copper Pot 90
2 Stainless Pot w/Copper Coil 83
3 Stainless Steel Pot 90
4 Stainless/Copper Hybrid 96
5 Column 92

Top Regions

1 Jalisco (Los Altos Southern) 89
2 Jalisco (Los Valles) 89
3 Jalisco (Ciénega) 90
4 Jalisco (Central) 78
5 Jalisco (Southeast) 90