I was told that this is no longer in production. Nose: Ripe plum, raisins, citrus, spices and agave. Some vanilla. Flavor: Nuts, licorice, toffee, coffee and almonds. Round mouth feel. Lengthy finish of spices, pepper and caramel. Not terribly complex.

120 Year Anniversary Edition. Aged in same barrels as Rey Sol. Simply put, tasty AF.

Been in WA for a while now. When it was first here in the state it was limited to just a store or two in the old distribution system. Older bottles don't disappoint but I have not tried anything recent. Light sweetness from the French Oak aging and some agave lurking in back. Baked notes and oak dominate the palate. Finish is a bit short but fades nicely to a bit of ethanol and wood.

070317 15:03 L2602170 GRACIAS The color is fairly dark amber on this anejo. Initial nasal impact is warming. Aroma brings on the cooked agave, caramel and whiskey. Orange blossom and baking spice follow. A satisfying prickle on the tongue from sufficient peppery alcohol and a coating, medium body mouthfeel. Cooked agave is still present in the flavor although the whiskey, caramel, baking spice takes the lead and in particular a strong likeness to Grand Marnier. Some vanilla fades in the background. A medium to long finish with whiskey, pepper and Grand Marnier notes competing for the final spot. Even without the agave being the star of this show, it is interesting and complex enough to keep sipping (and buying it when I see it on the rare occasion). Especially at a very reasonable price point (under $60, if I remember correctly)

Aroma of tropical fruit, agave, buttered toast. Smooth medium body. Finish is light, a bit oaky and agave sweet with a nice mild burn on the tongue that lasts over 45 seconds.

Vanilla , cooked agave,, caramel & smooth a damn fine tequila Pair it up with a Sotolongo Hechicera cigar And a nice fire in the fireplace.....la vida es buena

San Matias 120 anos edition (06-07) aged in Rey Sol barrels

Blanco shines through this tequila , luckily it’s balanced out with the barrel influence . Chocolate, cherry , maple , butterscotch, vanilla , fruits , minerals and prunes. A very sweet tequila , additive free with character of an extra añejo.

Whiskey aroma, light caramel and vanilla. Finishes with heat much like a whiskey but not peppery.

A pleasant orangie carmel combination.

Ok I like this, but my nose isn't as sophisticated as some cause the overwhelming nose I get from this is whiskey, a light bourbon perhaps, however on the empty glass I pick up a hint of butterscotch? Decent finish feels a bit creamy without feeling oily. Worth a try but I probably wouldn't buy again. Easy sipper but just not enough to bring me back.

very pleasing nose , smooth sipper , hints of vanilla and butterscotch . not bad I like it .