San Matias 120 anos edition (06-07) aged in Rey Sol barrels
Aroma of cooked agave, caramel, coffee and oak. Flavor of cooked agave, black pepper, oak, caramel and coffee. Medium finish.
01' medallion bottle
I was told that this is no longer in production. Nose: Ripe plum, raisins, citrus, spices and agave. Some vanilla. Flavor: Nuts, licorice, toffee, coffee and almonds. Round mouth feel. Lengthy finish of spices, pepper and caramel. Not terribly complex.
120 Year Anniversary Edition. Aged in same barrels as Rey Sol. Simply put, tasty AF.
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