| Production Details | |
|---|---|
| NOM : | 1108 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | 100% agave, Cement Tank, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
tasting in tasting room stephan shared a bottle from his collection El Tequileño especial old bottle from 2000 Lote 01 11 0900 08:20 Old label. Same recipe but it reminds me more of an old school repo I like it