| Production Details | |
|---|---|
| NOM : | 1518 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | - , |
| Extraction : | - , |
| Water Source : | - , |
| Fermentation : | 100% agave , |
| Distillation : | - , |
| Still : | - , |
| Aging : | - , |
| ABV/Proof : | 35-39% abv (70-78 proof) |
| Other : | - |
Nose & flavor i get cooked agave, oak, butterscotch, vanilla, barrel spices. Has a good medium finsh. enjoyable and very great price. Mexico only tequila at 38%abv.