Too sweet for me.
Light amber color in the glass. Aroma of cooked agave and minerals. Flavor of cooked agave, caramel and barrel spice. Must be from the French oak barrel. Medium finish.
Clear with nice oily legs in the glass. Aroma of cooked agave and minerals. Flavor of cooked agave and citrus. Medium finish.
Smells amazing, too bad it hits me with all that sweetness and ruins the amazing foundation of the regular Extra Añejo. Nice finish, don’t be out off by my comments, this will likely be up most people’s alley.
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Not bad. 38% Mexico. Light on flavor and kind of watered down. Not much complexity but has some agave, vanilla and caramel. I would drink it again