| Production Details | |
|---|---|
| NOM : | 1122 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Acid-Thermal Hydrolysis , |
| Extraction : | Diffuser , |
| Water Source : | - , |
| Fermentation : | Mixto, Stainless steel tanks, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Column , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Jose Cuervo have announced the launch of two commemorative Jose Cuervo Especial Gold and Silver bottles, in celebration of their 220th year.
I come to sampling this strictly out of curiosity of what the world's best selling mixto tastes like.
Not as offensive as the silver but still un godly awful. The plastic medicinal smell is still there. Slight fake sugar taste and finish. This is the result of making tequila with all the wrong processes. I dont typically give Un drinkable ratings but this is just that.