Joe LeBourgeois

Joe LeBourgeois

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110 RATINGS
16 FOLLOWING
1 FOLLOWERS

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  • Joe LeBourgeois Joe L. rated 13d ago

    “Agave dominates the nose of this crystal clear Blanco. There is also a slightly off-putting musty, rubbery smell beneath the agave. But the taste is amazing! This expression is viscous in the glass, and oily on initial tasting. The musty rubber goes away, and sweet agave and a tart citrus, maybe grapefruit, taste comes on strong. The finish is long-lasting and an earthy pepper burn lingers on the lips, tongue, and taste buds for a good two minutes. This is an excellent juice for sipping neat. I wouldn’t waste it on a cocktail that would only dilute the flavor experience. ”

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  • Joe LeBourgeois Joe L. rated 17d ago

    “This is a light colored Reposado, clear and oily in the glass. The nose is almost all cooked agave I can’t really determine much else. The mouthfeel is slightly oily (not as much as the appearance in the glass, though). The taste is complex, primarily agave, but with hints of a mild pepper (bell pepper?), caramel, & barrel spice. The finish is sharp and long, with an initial burn that mellows over a little time. This is a nice repo, and quite drinkable. ”

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  • Joe LeBourgeois Joe L. rated 19d ago

    “There’s not much of anything on the nose except alcohol and artificial sweetener. The taste is complex, but in a bad way. I get hints of butterscotch, honey, wet grass, rubber, and more artificial sweetener. Practically everything BUT agave. The finish is short and unpleasant, and reminds me of plastic, varnish, or sewage. ¡No bueno!”

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  • Joe LeBourgeois Joe L. rated 19d ago
    1800 Silver 1800 Silver
    66 SCORE

    “I tried this years ago, without rating it. I got a pour to refresh my memory. The nose is alright: agave, citrus, & alcohol. It’s clear in the glass, but not oily or viscous. The taste is clean, but medicinal, with a sharp alcohol burn. I taste agave, but also mint, citrus, and gasoline. The finish is pretty long lasting, but more of an alcohol burn than a pleasant taste. 1800 Blanco may be OK as a mixer, but it’s not for sipping. Pass. ”

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  • Joe LeBourgeois Joe L. rated 23d ago

    “NOM 1449. I tried this again because I vaguely remember liking it some years ago, before being exposed to “really good” tequila. I don’t notice much agave, if any, on the nose. It’s mostly an herbal spice (thyme, or rosemary, perhaps?) and butterscotch. It has a unique taste that is very sweet, with hints of cinnamon and caramel. The finish is long-ish and pleasing to the taste buds - leaving an aftertaste of citrus/orange, mint, and some barrel flavoring. I can see why non-purists like this expression. It is very smooth and provides a wide range of varying, and pleasant flavors, but agave isn’t prominent among them. It’s a good sipper if price is no object for you. ”

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  • Joe LeBourgeois Joe L. rated 23d ago

    “NOM 1609. Bottle says: “Notes of a smooth vanilla finish.” The nose is very sweet, but only the slightest hint of agave. There’s also pepper and vanilla additive, and there’s a slight odor of something burnt (barrel smoke, maybe?). Cream soda and vanilla dominate the taste. Again, little to no agave. It’s artificially sweet and kinda tastes like cake batter. The mouthfeel is not oily. It’s clean, but burns with a short to medium finish and an aftertaste of saccharine or diet cream soda. The Reposado is definitely a step up over the Blanco expression, but not a good sipper in my opinion. The brand is over-hyped and the bottle is over-priced. ”

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  • Joe LeBourgeois Joe L. rated 23d ago

    “NOM 1609. Bottle says: “Notes of a smooth vanilla finish.” The nose isn’t bad. There’s a hint of agave and pepper, but mostly vanilla additive. The taste is metallic, though, and not as pleasant as the nose suggests. There’s some agave and vanilla still, but they are overwhelmed by the alcohol and pepper tastes. The mouthfeel is not oily. It’s clean, but burns with a short to medium finish and an aftertaste of varnish or solvent. This is probably OK as a shot at a bar, with salt, a lime wedge, and a beer chaser; but it’s definitely not a sipper. Not for me, but I had to see what the (over) hype was about. ”

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  • Joe LeBourgeois Joe L. rated 42d ago

    “The No.7 Blanco is crystal clear, with a nice viscosity in the glass. The nose is mineral, with heavy notes of agave, and lighter notes of brine, alcohol, orange peel, and leather. It has a tingly, metallic mouthfeel. The taste is agave, pepper, citrus, and thyme; and the finish is long-lasting, with the pepper and citrus overtaking the agave after a while. This is a quality Blanco, best served neat (in my opinion) or to enhance your favorite cocktail. ”

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  • Joe LeBourgeois Joe L. rated 74d ago

    “The color is very light yellow. The bottle says it’s aged in American Oak barrels, presumably new barrels based on the lightness of color and relative absence of whisky taste. The nose is promising, with cooked agave, and lesser notes of oak and grass. It has a clean, crisp mouthfeel at first, with initial honey flavor that devolves into a more bitter, spicy aftertaste. The finish is medium-long, but not as pleasant as the initial taste. This is OK as a sipper, good value, but not my favorite Añejo. It does mellow out a little after opening up in the glass for 15 minutes or so. ”

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  • Joe LeBourgeois Joe L. rated 75d ago

    “This Reposado is light yellow in color. The nose is dominated by agave, but citrus and alcohol are also present. Taste is similar, with hints of herbs, pepper, and minerals I can’t quite identify. The mouthfeel is clean and sort of refreshing, but more tart than sweet. There is a lasting citrus, orange spice that burns nicely to finish. Great value!”

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  • Joe LeBourgeois Joe L. followed 76d ago
  • Joe LeBourgeois Joe L. followed 76d ago
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  • Joe LeBourgeois Joe L. rated 76d ago

    “This is a Blind Tasting. I detect a floral / herbal scent and light toasted agave on the nose. The taste is smooth, fruity, citrusy, and earthy finishing with a hint of butterscotch. This is a little harsh as a sipper, but could make an excellent cocktail. I taste a woodyness, maybe oak on the finish?”

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  • Joe LeBourgeois Joe L. followed 76d ago
  • Joe LeBourgeois Joe L. followed 76d ago
  • Joe LeBourgeois Joe L. rated 76d ago

    “This is a blind tasting. Mellow nose, citrusy and light on the agave. Taste is sweet, smooth, with hints of orange and tangerine. The finish is short, with a little burn and a cinnamon spice kick at the end. Would be better in a cocktail than as a sipper. My least favorite of the night, but not bad for an inexpensive tequila. ”

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  • Joe LeBourgeois Joe L. rated 76d ago

    “This is a Blind Tasting. There is a more pronounced nose of cooked agave than some other Añejos I’ve sampled. I also detect citrus and alcohol on the nose. The taste is smooth, with hints of agave, caramel, and butterscotch. This is another smooth sipper, with a medium Smokey finish. ”

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  • Joe LeBourgeois Joe L. rated 76d ago

    “This is a Blind Tasting. The first impression of the nose is that it’s agave-forward, with an earthy “funk” to it. I smell the alcohol, but also notes of pepper and minerals. The taste adds a saltiness and more agave & pepper. There is a long finish that descends into sort of an olive aftertaste. ”

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  • Joe LeBourgeois Joe L. rated 76d ago

    “This is a Blind Tasting. I detect a flowery / herbal scent, minerals, and light toasted agave on the nose. The taste is smooth, woody, and a little soapy (but in a clean, good way). This is another smooth sipper that appears to be aged longer. The finish is short, but mellows gracefully, as if influenced by aging in whiskey barrels. I like this one, but it’s almost too sweet and too smooth to be “pure.””

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  • Joe LeBourgeois Joe L. rated 76d ago

    “This is a Blind Tasting, and coincidentally, my favorite of the night. The nose is agave-forward for an aged expression. I smell herbs and alcohol, but the taste is more complex. It is smooth, but the alcohol burn is present. It has an initial funk to the taste that evolves into a spicy chocolate finish. Viscosity is good, and the mouthfeel has a pleasant spiciness to it. The finish is long and the burn is mellow. It’s very pleasant, even if it’s a little different from other Añejos. ”

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  • Joe LeBourgeois Joe L. followed 76d ago
  • Joe LeBourgeois Joe L. followed 76d ago
  • Joe LeBourgeois Joe L. followed 76d ago
  • Joe LeBourgeois Joe L. followed 76d ago
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Escala de Calificación

59 MÍNIMO
85 PROMEDIO
97 MÁXIMO

SABORES PRINCIPALES

92
Tamarind
92
Molasses
90
Coffee
90
Wood Bark
90
Lavender
90
Oregano
89
Rose
88
Tobacco
88
Baking Spice
88
Raisin

Insignias Obtenidas (4)

Siete Leguas Flight Siete Leguas Flight
Panel Member Panel Member
100 Ratings 100 Ratings
Wordsmith Wordsmith

Métodos de Producción Favoritos

1 Stone/Brick Ovens 86
2 Autoclave (high pressure) 84
3 Autoclave (low pressure) 86
4 Acid-Thermal Hydrolysis 73
1 Roller Mill 85
2 Tahona 87
3 Screw Mill 85
4 Diffuser 73
1 Copper Pot 86
2 Stainless Pot w/Copper Coil 85
3 Stainless Steel Pot 84
4 Column 76
5 Stainless/Copper Hybrid 86

Regiones Principales

1 Jalisco (Los Altos Southern) 86
2 Jalisco (Los Valles) 84
3 Jalisco (Ciénega) 84
4 Jalisco (Central) 75
5 Jalisco (Southeast) 82
6 Jalisco (Southern) 82
7 Michoacán 82