HS

Harold Stonebraker

7 RATINGS
0 FOLLOWING
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latest ratings, follows & likes

Rating Scale

14 LOWEST
73 AVERAGE
90 HIGHEST

TOP FLAVORS

89
Cocoa
89
Allspice
89
White Pepper
89
Leather
89
Orange
89
Nuts
89
Anise
89
Cherry
89
Chocolate
89
Toffee

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Favorite Production Methods

1 Stone/Brick Ovens 87
2 Autoclave (low pressure) 88
3 Autoclave (high pressure) 64
4 Acid-Thermal Hydrolysis 14
1 Roller Mill 83
2 Screw Mill 89
3 Tahona 86
4 Diffuser 14
1 Stainless Pot w/Copper Coil 83
2 Copper Pot 50
3 Stainless Steel Pot 88
4 Column 14

Top Regions

1 Jalisco (Los Valles) 71
2 Jalisco (Ciénega) 86