| Production Details | |
|---|---|
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Wood tanks/pipones, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels, Bourbon barrels, Amburana barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
I am a fan. Nice cinnamon, oak apple and a little anise! Very good